| Sweet Corn on the Cob Spanish Peas Green Bean Almandine Carrots with Paprika & Capers Fire Grilled Vegetables Fresh Vegetable Medley Broccoli & Cauliflower with Cheese Sauce Broccoli Casserole Green Bean Casserole Field Greens With Garlic & Red Pepper Tomatoes Roasted with Rosemary & Lemon Black Beans |
Twice Baked Potato
Baked Potato Garlic Mashed Potato Herb Roasted New Potatoes Oven Fries with Crisp Sage Leaves Potatoes Au Gratin Baked Sweet Potato with Cinnamon Butter Southern Mashed Potatoes And Gravy Confetti Yellow Rice Wild Rice with Carrots Brown Rice with Mushrooms and Bacon Angel Hair Pasta Tossed with Parmesan & Butter Choice of Pasta: Bowtie, Penne, Linguini or Fettuccini Choice of Sauce: Alfredo, Marinara, Cajun Cream, Garlic Butter or Swiss Cream Sage Stuffing |
Caesar Salad with Parmesan and Garlic Croutons Tossed House Salad Served with Choice of Dressing Tomato Cucumber Salad Tomato Salad with Avocado and Preserved Lemons Tri-Colored Pasta Salad Mixed Greens with Choice of Dressing New Potato Salad Macaroni Salad Hidalgo's Salad Sicilian Salad |